classic Spanish white gazpacho
If you love garlic and almonds, make Spanish white gazpacho and win over your friends and family with this 5-minute recipe.
It’s a less well-known gazpacho, but I promise white gazpacho or ajo blanco, is a totally addictive, silky smooth, chilled soup from the south of Spain. While the name translates to white garlic, it is really a showcase for Marcona …
Keep reading with a 7-day free trial
Subscribe to Mediterranean Minutes to keep reading this post and get 7 days of free access to the full post archives.